Vini di Giovanni Vermentuzzo '20

This rare Tuscan white presents a brilliant straw hue and vibrant aromas of citrus, almond, and crushed stone. The palate is crisp yet textured - flavors of green apple, pear, and a touch of honey balanced by bright acidity (89 points). Fermented dry with extended lees contact, it finishes with refreshing minerality. Perfect with seafood pasta or grilled vegetables.